Hi everyone! I’m so excited to share this recipe for Gluten Free, Vegan Chocolate Lover’s Cake! Do you have chocolate lovers in your house? Want a recipe that you can bring to any gathering? This is the one for you! This cake is soft and moist, it’s gluten free (but it doesn’t fall apart) and it’s decadent! The icing is light as a cloud and just as dreamy. This will easily become your go-to Chocolate Cake recipe, because everyone needs one of those! The best part is that no one will ever suspect that it’s gluten free and vegan! …
25 Creative Ways to Prepare Tofu
Tofu is definitely gaining more respect in the court of public opinion these days. Most people don’t cringe when you say ‘tofu’ anymore, or tell you that they ate it once, and they hated those slippery little white cubes, floating in their Japanese soup. It’s so mainstream that you can even order is right off the menu at Chipolte! (Yes, Sofritas is tofu! It’s amazing btw, in case you haven’t tried it! Spoiler Alert: This post contains a link to a sofritas copycat recipe! ) Besides it’s super high protein content, one of the best things about it is that it will soak up the flavors of anything you cook it with, marinate it in, or blend it with, making it a really versatile food! So enjoy this list of 25 creative ways to prepare tofu, including recipes from my blog, and from other talented food bloggers! Enjoy!
****Update – Bonus Links!! I prepared this list for you a while ago, and in the meantime I’ve posted a couple of really great tofu recipes to my blog, so be sure to check out my Simple Sesame Garlic Buddha Bowl, My BBQ Tofu Bowl, and my favorite Weeknight Tofu for more amazing tofu recipes!*******
1. Crispy Tofu Bacon
Cheftographer / Via cheftographer.com
Recipe Here
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Carrot Cake Bars with Citrus Cream Cheese Icing
Hi everyone! Can I just say that carrot cake is one of my absolute favorite things in life? I mean what’s not to love? It’s a dessert that is really amazing and you really don’t have to feel guilty about eating. It’s got a vegetable right in it’s name! These gluten free carrot cake bars are even more guilt free because I created this recipe with really healthy ingredients, and they are just the right size for a little snack, they’re a super yummy dessert, and they are even great for breakfast! I tried one (ok, two) first thing in the morning, just to make sure there was no sugar spike… I do these kind of things for you guys. You’re Welcome! 😉 Seriously, they don’t have sugar, so they are really great for breakfast with some coffee, but they stand up to dessert standards too.
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Angel McNall is the author and photographer of High Vibe Lifestyle. For over 20 years, Angel has been teaching people how to live more vibrantly by eating a plant based diet, and using plant based medicine. 
